RESTAURANTS
Chef Cristophe Muller | La Reserva de Sotogrande | Dani Vottero, fotógrafo de restaurantes y gastronomía
Presented by Docu Magazine and Dani Vottero: Sagarmatha
A book that explores Sagarmatha, in the heart of the Himalayas—a visual path inviting you to pause your gaze and make room for silence.
© DANI VOTTERO